Daniel del Olmo joins Sage Hospitality Group
Daniel del Olmo joined Sage Hospitality Group as president of the company’s hotel management arm.
In this role, del Olmo will have comprehensive oversight of Sage Hotel Management’s hotel and restaurant operations. He will be tasked with creating and executing strategies that strengthen and grow the division, as well as meeting all operational and financial goals.
Del Olmo is a senior hospitality executive with extensive experience in global business strategy, brand management, hotel/restaurant operations and business development. His career includes an 11-year tenure with Wyndham Hotel Group in multiple senior and executive-level roles, including senior vice president and managing director for Latin America, where he managed a portfolio of more than 115 hotels and seven brands in 11 countries.
He comes to the firm from The Passionality Group, a company he co-founded that has a focus on advising and investing in emerging hospitality brands that “invoke genuine passion, represent authentic hospitality innovation and exhibit meaningful potential for growth.” Prior to founding The Passionality Group, del Olmo served as CEO of sbe’s Disruptive Restaurant Group, where he led its award-winning global portfolio of more than 140 owned, managed and licensed restaurant brands, lounges, and nightclubs with annual sales exceeding $500 million. He has also held senior positions with renowned hospitality companies, such as president of International at Dine Brands Global.